IEC 60350-2 Ed. 1.0 b:2011 PDF

IEC 60350-2 Ed. 1.0 b:2011 PDF

Name:
IEC 60350-2 Ed. 1.0 b:2011 PDF

Published Date:
12/16/2011

Status:
[ Withdrawn ]

Description:

Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance

Publisher:
International Electrotechnical Commission

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

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$49.2
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IEC 60350-2:2011 defines methods for measuring the performance of electric hobs for household use. Appliances covered by this standard may be built-in or for placing on a working surface or the floor. The hob can also be a part of a cooking range. This standard defines the main performance characteristics of these appliances which are of interest to the user and specifies methods for measuring these characteristics. This standard does not specify requirements for performance. This first edition of IEC 60350-2 is related to IEC 60350:1999 which shall be separated in two parts: one part for cooking ranges, ovens and steam ovens and the other part for hobs. This part 2 of IEC 60350 covers hobs, and IEC 60350-1 covers ovens.
Edition : 1.0
File Size : 1 file , 920 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 45
Published : 12/16/2011

History

IEC 60350-2 Ed. 2.1 b:2021
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IEC 60350-2 Ed. 1.0 b:2011
Published Date: 12/16/2011
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance
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