IEC 60534-8-4 Ed. 2.0 b CORR1:2006 PDF

Published Date: 07/15/2004

Semiconductor devices - Part 16-10: Technology Approval Schedule (TAS) for monolithic microwave integrated circuits

Published Date: 11/01/2021

Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens CONSOLIDATED EDITION

Published Date: 03/28/2018

Tests for electric cables under fire conditions - Circuit integrity - Part 2: Test method for fire with shock at a temperature of at least 830 ¿¿C for cables of rated voltage up to and including 0,6/1,0 kV and with an overall diameter not exceeding 20 mm

Published Date: 12/01/2011

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1 (ISO/TS 10272-3:2010/Cor 1:2011)

Published Date: 03/01/2010

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method (ISO/TS 10272-3:2010)

Published Date: 02/01/2009

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)

Published Date: 02/01/2011

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media — Amendment 1: Test microorganisms for commonly used culture media (ISO/TS 11133-2:2003/AMD 1:2011)

Published Date: 12/15/2003

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)

Published Date: 04/08/2009

Sterilization of health care products — Ethylene oxide — Part 2: Guidance on the application of ISO 11135-1 (ISO/TS 11135-2:2008/Cor 1:2009)