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  3. IIR -- Control of the Cold Chain for Quick-Frozen Foods Handbook PDF

IIR -- Control of the Cold Chain for Quick-Frozen Foods Handbook PDF

IIR -- Control of the Cold Chain for Quick-Frozen Foods Handbook PDF

Name:
IIR -- Control of the Cold Chain for Quick-Frozen Foods Handbook PDF

Published Date:
1999

Status:
Active

Description:

Publisher:
International Institute of Refrigeration

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
iir-control-of-the-cold-chain-for-quick-frozen-foods-handbook_1703802
Choose Document Language:
21.30
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This practical guide is highly useful in determining proper conditions for quick-frozen foods. It completes information contained in IIR guides to cold stores and refrigerated transport. Regulatory texts are provided. The guide focuses on links in the cold chain, measurement of air and product temperatures, Non-compliance with regulations, and general advice for practitioners.

Units: SI


ISBN(s) : 2913149014
Product Code(s) : 96639
Published : 1999

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