BS ISO 24052:2022 PDF

Name:
BS ISO 24052:2022 PDF

Published Date:
06/17/2022

Status:
Active

Description:

Spices and condiments. Dried sumac. Specification

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

This document specifies requirements for rubbed form of dried sumac (Rhus coriaria, family Anacardiaceae).

Recommendations relating to storage and transport conditions are given in Annex A.

File Size :	1 file , 1.2 MB
ISBN(s) :	9780539066685
Note :	This product is unavailable in Russia, Ukraine, Belarus
Number of Pages :	16
Product Code(s) :	30403722, 30403722, 30403722
Published :	06/17/2022
Same As :	BS ISO 24052:2022

Published Date: 07/01/2022

Rules for Survey After Construction Part 7

Published Date: 01/01/2023

Rules for Building and Classing Light Warships, Patrol and High-Speed Naval Vessels Part 3 Hull Construction and Equipment

Published Date: 09/01/2021

Guide for Vessels Operating In Low Temperature Environments

Published Date: 01/01/2024

Guide for Vessels Operating In Low Temperature Environments

Published Date: 01/01/2015

GUIDE FOR VESSELS OPERATING IN LOW TEMPERATURE ENVIRONMENTS

$7.2

Published Date: 10/01/2018

GUIDE FOR THE INVENTORY OF HAZARDOUS MATERIALS

$6