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ISO 14285:2014 PDF

ISO 14285:2014 PDF

Name:
ISO 14285:2014 PDF

Published Date:
02/15/2014

Status:
Active

Description:

Rubber and plastics gloves for food services - Limits for extractable substances

Publisher:
International Organization for Standardization

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$37.2
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ISO 14285:2014 specifies limits for extractable chemical substances for single-use gloves made from natural rubber, synthetic rubber, or plastic materials that are intended for use in food preparation, food handling, and related application in food service industry.

ISO 14285:2014 does not cover the specification for extractable biological substances and physical requirements of the gloves. It is not applicable to gloves used under extreme conditions such as those having pH less than 4,5 and/or temperature above 40 °C. It does not cover gloves being exposed to fat and oil foods.


File Size : 1 file , 500 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 24
Published : 02/15/2014
Same As : ISO 14285:2014

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