Name:
ISO 15884:2002 PDF
Published Date:
11/15/2002
Status:
Active
ISO 15884|IDF 182:2002 specifies a method for the preparation of fatty acid methyl esters from milk fat and fat obtained from dairy products.
The method is not suitable for the analysis of partially lipolysed milk fat (fat acidity > 1 mmol of free fatty acids per 100 g of fat). In such a case, the alternative method described in Annex A can be used.
| File Size : | 1 file , 140 KB |
| Note : | This product is unavailable in Ukraine, Russia, Belarus |
| Number of Pages : | 6 |
| Published : | 11/15/2002 |
| Same As : | ISO 15884:2002 |
