ISO 1628-1:2009 PDF

ISO 1628-1:2009 PDF

Name:
ISO 1628-1:2009 PDF

Published Date:
02/01/2009

Status:
Active

Description:

Plastics - Determination of the viscosity of polymers in dilute solution using capillary viscometers - Part 1: General principles

Publisher:
International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$33.3
Need Help?

ISO 1628-1:2009 defines the general conditions for the determination of the reduced viscosity, intrinsic viscosity and K‑value of organic polymers in dilute solution. It defines the standard parameters that are applied to viscosity measurement, and can be used to develop standards for measuring the viscosities in solution of individual types of polymer. It can also be used to measure and report the viscosities of polymers in solution for which no separate standards exist.


File Size : 1 file , 240 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Published : 02/01/2009
Same As : ISO 1628-1:2009

History

ISO 1628-1:2021
Published Date: 03/01/2021
Plastics - Determination of the viscosity of polymers in dilute solution using capillary viscometers - Part 1: General principles
$37.2
ISO 1628-1:2009
Published Date: 02/01/2009
Plastics - Determination of the viscosity of polymers in dilute solution using capillary viscometers - Part 1: General principles
$33.3
ISO 1628-1:1998
Published Date: 09/01/1998
Plastics - Determination of the viscosity of polymers in dilute solution using capillary viscometers - Part 1: General principles
$27.6

Related products

ISO 1043-2:2011
Published Date: 11/15/2011
Plastics - Symbols and abbreviated terms - Part 2: Fillers and reinforcing materials
$16.2
ISO 2039-1:2001
Published Date: 12/01/2001
Plastics - Determination of hardness - Part 1: Ball indentation method
$16.2

Best-Selling Products

Handbook of Corrosion Inhibitors
Published Date: 01/01/2011
$105
Handbook of Fillers, Extenders, and Diluents
Published Date: 01/01/2008
$88.5
Handbook of Flavors and Fragrances
Published Date: 01/01/2008
$112.5
Handbook of Food Additives
Published Date: 01/01/2008
$112.5