ISO 21187:2021 PDF

ISO 21187:2021 PDF

Name:
ISO 21187:2021 PDF

Published Date:
03/01/2021

Status:
Active

Description:

Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results

Publisher:
International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$49.8
Need Help?

ISO 21187:2021 gives guidelines for the establishment of a conversion relationship between the results of an alternative method and an anchor method, and its verification for the quantitative determination of the microbiological quality of milk.

NOTE The conversion relationship can be used a) to convert results from an alternative method to the anchor basis or b) to convert results/limits, expressed on an anchor basis, to results in units of an alternative method.


Edition : 2nd
File Size : 1 file , 1.5 MB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 28
Published : 03/01/2021
Same As : ISO 21187:2021

History

ISO 21187:2021
Published Date: 03/01/2021
Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results
$49.8
ISO 21187:2004
Published Date: 12/01/2004
Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results
$33.3

Related products

ISO 16140-4:2020
Published Date: 07/01/2020
Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory
$66.9
ISO 15213-2:2023
Published Date: 11/01/2023
Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique
$66.9

Best-Selling Products

HI/HYDRON 001
Published Date:
I=B=R Guide-Residential Hydronic Heating Installation/Design
HI/HYDRON 003
Published Date: 01/01/1993
S-40 Snow Melting Calculation and Installation
HI/HYDRON 004
Published Date: 01/01/1995
Radiant Floor Heating
HI/HYDRON 005
Published Date: 01/01/2008
I=B=R Ratings for Boilers, Baseboard Radiation, Finned Tube (Commercial) and Indirect-Fired Water Heaters
HI/HYDRON 006
Published Date: 01/01/2007
BTS-2000-Testing Standard for Commercial Space Heating Boilers
HI/HYDRON 007
Published Date: 01/01/2008
I=B=R Rating Procedure for Residential and Commercial Boilers