ISO 22043:2020 PDF

ISO 22043:2020 PDF

Name:
ISO 22043:2020 PDF

Published Date:
12/01/2020

Status:
Active

Description:

Ice-cream freezers - Classification, requirements and test conditions

Publisher:
International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$66.9
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ISO 22043:2020 specifies the classification for horizontal closed ice-cream freezer with access of the product from the top via transparent or solid lid(s) and specifies their requirements and test methods.

The ice-cream freezers defined in this document are different from supermarket segment freezers, as they work with static air cooling, with a skin evaporator (no evaporator fan) and are used specifically for the storage and display of pre-packed ice-cream.

This document is only applicable to integral type refrigeration systems. It is not applicable to remote and secondary system type cabinets. Ice-cream freezers defined in this document are intended to have a net volume ≤600 l. For transparent lid ice-cream freezers only, they are intended to have a net volume/TDA ≥ 0,35 m.


Edition : 1st
File Size : 1 file , 2.7 MB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 50
Published : 12/01/2020
Same As : ISO 22043:2020

History


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