ISO 22935-1:2009 PDF

ISO 22935-1:2009 PDF

Name:
ISO 22935-1:2009 PDF

Published Date:
04/15/2009

Status:
Active

Description:

Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors

Publisher:
International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$47.1
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ISO 22935-1 - IDF 99-1:2009 gives general guidance for the recruitment, selection, training, and monitoring of assessors for sensory analysis of milk and milk products.

It specifies criteria for the selection, and procedures for the training and monitoring, of selected assessors and expert sensory assessors for milk and milk products. It supplements the information given in ISO 8586-1 and parts of ISO 8586-2 that deal with expert sensory assessors.


File Size : 1 file , 280 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Published : 04/15/2009
Same As : ISO 22935-1:2009

History

ISO 22935-1:2023
Published Date: 04/01/2023
Milk and milk products - Sensory analysis - Part 1: Recruitment, selection, training and monitoring of assessors
$37.2
ISO 22935-1:2009
Published Date: 04/15/2009
Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors
$47.1

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ISO 8586:2023
Published Date: 04/01/2023
Sensory analysis - Selection and training of sensory assessors
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