Name:
ISO 2386:2019 PDF
Published Date:
07/01/2019
Status:
Active
ISO 2386:2019 specifies a method for determination of the moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.
| Edition : | 5th |
| File Size : | 1 file , 870 KB |
| Note : | This product is unavailable in Ukraine, Russia, Belarus |
| Number of Pages : | 8 |
| Published : | 07/01/2019 |
| Same As : | ISO 2386:2019 |