ISO 8261:2001 PDF

Name:
ISO 8261:2001 PDF

Published Date:
06/15/2001

Status:
Active

Description:

Milk and milk products -- General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination

Publisher:
International Organization for Standardization

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

This International Standard describes general guidelines for the preparation of test samples, initial suspensions and decimal dilutions for the microbiological examination of milk and milk products, including milk-based infant foods.

File Size :	1 file , 110 KB
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	12
Published :	06/15/2001

History

ISO 6887-5:2020

Published Date: 05/01/2020

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products

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ISO 6887-5:2010

Published Date: 08/15/2010

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products

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ISO 8261:2001

Published Date: 06/15/2001

Milk and milk products -- General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination

$21.9

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