Name:
NAVY UFGS-11 05 40 PDF
Published Date:
08/01/2017
Status:
[ Revised ]
Publisher:
Naval Sea Systems Command
NOTE:
This guide specification covers the requirements for general requirements and common works result for foodservice equipment[ for all land-based naval facilities.].
| Edition : | 17 |
| File Size : | 1 file , 73 KB |
| Number of Pages : | 25 |
| Published : | 08/01/2017 |