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Future of DCV for Commercial Kitchens PDF

Future of DCV for Commercial Kitchens PDF

Name:
Future of DCV for Commercial Kitchens PDF

Published Date:
2013

Status:
Active

Description:

Publisher:
ASHRAE

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
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$2.7
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This article discusses demand controlled ventilation for commercial kitchens. This technology is poised to become standard practice in commercial kitchen design because it minimizes the need to condition large amounts of makeup air. What’s changing is that Standard 90.1-2010 and the ASHRAE Handbook both recognize DCV as a key attribute of energy-efficient commercial kitchens. Also, the technology is now offered by at least eight manufacturers.


File Size : 1 file , 330 KB
Note : This product is unavailable in Russia, Belarus
Number of Pages : 7
Product Code(s) : D-AJ13Feb04
Published : 2013

History

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