This chapter covers design and construction of household refrigerators and freezers. Providing optimized conditions for preserving stored food is the primary function of a refrigerator or freezer. This is done by storing food at reduced temperature. Ice making is an essential secondary function in some markets. A related product, the wine chiller, provides optimum temperatures for storing wine, at temperatures from 45 to 65°F (7 to 18°C). Wine chillers are often manufactured by the same companies using the same technologies as refrigerators and freezers. Dual-use products combining a wine storage compartment with fresh-food and/or freezer compartments have also been manufactured. Primary Functions Cabinets Refrigerating Systems Performance and Evaluation Safety Requirements Durability and Service
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| Note : | This product is unavailable in Russia, Belarus |
| Number of Pages : | 13 |
| Product Code(s) : | D-R172022SI |
| Published : | 2022 |
| Units of Measure : | SI |
