Denne norske standarden spesifiserer materiale, dimensjoner og toleranser for gjengede rørdeler til bruk
sammen med ikke-flytende tetningsmidler som hamp, gjengetape eller lignende. Ved bruk av andre
sammenføyningsmetoder kan andre standarder som NS-EN 1254-1 til NS-EN 1254-5 anvendes.
MERKNAD Deler som tilfredsstiller standarden, kan også brukes sammen med andre tetningsmidler enn
hamp og gjengetape.
Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1 (ISO/TS 10272-3:2010/Cor 1:2011)
Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method (ISO/TS 10272-3:2010)
Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)
Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media — Amendment 1: Test microorganisms for commonly used culture media (ISO/TS 11133-2:2003/AMD 1:2011)
Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)
