NS 9406:2022 PDF

NS 9406:2022 PDF

Name:
NS 9406:2022 PDF

Published Date:
11/18/2022

Status:
Active

Description:

Fish and fish products - Fresh Skrei (Spawning cod) - Product requirements

Publisher:
Standards Norway NS Series

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

Dette dokumentet angir krav til kvalitet og behandling av: - fersk, hel skrei; - filetprodukter av fersk skrei; - tilleggsproduktene rogn, lever, kjake og tunge av fersk skrei. Dokumentet gjelder for produksjon og pakking fra fangst til grossist i Norge.

Number of Pages :	18
Published :	11/18/2022

History

Published Date: 11/18/2022

Fish and fish products - Fresh Skrei (Spawning cod) - Product requirements

Published Date: 12/01/2016

Fish and fish products — Skrei (Spawning cod) — Product requirements

Published Date: 11/01/2013

Fish and fish products — Skrei (Spawning cod) — Product requirements

Published Date: 01/10/2008

Fish and fish products — Spawning cod — Requirements on quality

Related products

Best-Selling Products

Design for Earthquakes

Design for Earthquakes

Published Date: 01/01/1997

Handbook to the Uniform Building Code : An Illustrative Commentary

Handbook to the Uniform Building Code : An Illustrative Commentary

Published Date: 01/01/1997

I C B O 9033C92

I C B O 9033C92

Published Date: 01/01/1992

CABO/ANSI A117.1 Commentary

Published Date:

Principles of Fire Behavior

Published Date:

Design of Water-Based Fire Protection Systems

Published Date:

Hazardous Materials