This document specifies requirements regarding the quality and treatment of: - fresh, whole skrei; - fillet products of fresh skrei; - the derivative products roe, liver, cheek and tongue of fresh skrei. The document applies to production and packaging from catch to wholesaler in Norway.
Addendum 1 to ANSI/NCITS X3.100-1989, Interface Between DTE & DCE for Packet Mode Operation with Packet Switch Data Communications Networks - NUI and NUI-Derived Facility Extensions (formerly ANSI X3.100-1989(R1995) Add.1:1991)