TAPPI T 419 om-11 PDF

TAPPI T 419 om-11 PDF

Name:
TAPPI T 419 om-11 PDF

Published Date:
01/01/2011

Status:
Active

Description:

Starch in Paper

Publisher:
Technical Association of the Pulp and Paper Industry

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

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$14.7
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Scope

1.1 This method describes the qualitative and the quantitative determination of unmodified starches and starches modified only by conventional oxidation techniques or enzyme conversion, which are used for beater addition or surface sizing.

1.2 This procedure measures the total starch content and does not differentiate between starch inside and on the surfaces of the paper.

1.3 Some starches that are cationic, substituted, grafted, or combined with resins are not within the scope of this procedure, because special techniques are required for them. Test to determine whether the starch is appropriate for this procedure by checking for extractability. If it can be extracted quantitatively and forms the iodine complex, it should be able to be determined by this method.

1.4 This method is applicable only for papers with fully bleached pulp, because lignin and lignin remnants can also react with iodine to form a color complex.
File Size : 1 file , 52 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 5
Published : 01/01/2011

History

TAPPI T 419 om-18 (R2022)
Published Date: 2018
Starch in Paper
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TAPPI T 419 om-11
Published Date: 01/01/2011
Starch in Paper
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TAPPI T 419 om-06
Published Date: 01/01/2009
Starch in Paper
TAPPI T419 om-04
Published Date: 11/09/2004
Starch in Paper (Quantitative)
TAPPI T419
Published Date: 05/01/2002
Starch in Paper (Quantitative)

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