AS 1095.3.2-1986 PDF

Published Date: 07/13/2004

Food microbiology, Method 12.2: Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Technique using rabbit plasma fibrinogen agar medium

Published Date: 01/01/1994

Food microbiology, Method 2.4: Examination for specific organisms - Coagulase-positive staphylococci

Published Date: 10/06/1986

Microbiological methods for the dairy industry, Part 3.2: Methods of examination for specific groups of microorganisms - Coagulase-positive Staphylococci

Published Date: 12/31/1985

Methods for the microbiological examination of food, Part 2.4: Examination for specific organisms - Coagulase-positive Staphylococci

Published Date: 09/01/1976

Methods of microbiological examination of dairy products and for dairy purposes, Part 3.2: Methods of examination for specific groups of microorganisms - Coagulase-positive staphylococci

Published Date: 01/01/1976

Methods for the microbiological examination of food, Part 2: Examination for specific organisms

Published Date: 08/28/2003

Paints and related materials - Methods of test, Method 214.3: Viscosity - Cone-and-plate

Published Date: 01/01/2003

Steel - Hardenability test by end quench (Jominy test)

Published Date: 03/15/1993

Methods for the measurement of case depth in steels

Published Date: 07/01/1991

Published Date: 01/01/1989

Bored and Preassembled Locks and Latches

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COMPLETE SET - HISTORICAL REFERENCE A115 Specifications for Steel Door and Frame Preparation for Hardware DOCUMENT (A115.1-A115.18)

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COMPLETE SET - HISTORICAL REFERENCE A115 Wood Door Hardware Standards Hardware Preparation DOCUMENT (A115.1-A115.18)

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Butts & Hinges

Published Date: 03/07/2013

Butts & Hinges