AS 1766.2.12-1994 PDF

Published Date: 04/19/2024

Food microbiology, Method 19.1: Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli - Colony-count technique at 44°C using membranes and 5-bromo-4-chloro-3-indolyl β-D-glucuronide (ISO 16649-1:2018, MOD)

Published Date: 06/27/2012

Food microbiology, Method 19.1: Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli-Colony-count technique at 44°C using membranes and 5-bromo-4-chloro-3-indolyl β-D-glucuronide (ISO 16649-1:2001, MOD)

Published Date: 01/01/1994

Food microbiology, Method 2.12: Examination for specific organisms - Escherichia coli in bivalve molluscs - Rapid method

Published Date: 09/03/1984

Microbiological methods for the dairy industry, Part 3.10: Methods of examination for specific groups of microorganisms - Escherichia coli - Direct plate method

Published Date: 12/31/1983

Methods for the microbiological examination of food - Escherichia coli - Direct plate method, Part 2.12: Examination for specific organisms

Published Date: 06/17/2002

Methods of testing plastics waste fittings, Method 6: Method for load testing of plastics waste outlets

Published Date: 05/11/2011

Colour Standards for general purposes, Part N11: Pearl Grey

Published Date: 06/09/2022

Measurement of water flow in open channels, Part 4.10: Measurement using flow gauging structures - End-depth method for estimation of flow in channels with a free overfall (ISO 18481:2017, IDT)

Published Date: 2002