AS 2542.1.3:2014 PDF

Name:
AS 2542.1.3:2014 PDF

Published Date:
12/17/2014

Status:
[ Current ]

Description:

Sensory analysis, Part 1.3: Methodology - Selection, training and monitoring of selected assessors and expert sensory assessors

Publisher:
Standards Australia

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

Adopts ISO 8586:2012 to provide guidelines for the selection, training and monitoring of assessors participating in sensory analysis.

Edition :	2nd
File Size :	1 file , 1.3 MB
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	28
Product Code(s) :	10129119, 10129100, 10129131
Published :	12/17/2014

History

AS 2542.1.3:2014

Published Date: 12/17/2014

Sensory analysis, Part 1.3: Methodology - Selection, training and monitoring of selected assessors and expert sensory assessors

$21.582

AS 2542.1.3-1995

Published Date: 04/05/1995

Sensory analysis of foods, Part 1.3: General guide to methodology - Selection of assessors

$12.078

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