AS 4696-2002 PDF

AS 4696-2002 PDF

Name:
AS 4696-2002 PDF

Published Date:
01/01/2002

Status:
[ Superseded ]

Description:

The hygienic production and transportation of meat and meat products for human consumption

Publisher:
Standards Australia

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
as-4696-2002_2056577

Choose Document Language:
38.21 €
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Sets out requirements for hygienic production and transportation of meat and meat products for domestic and export use. This Australian Standard was prepared by the Standing Committee on Agriculture and resource Management (SCARM) on behalf of the Agriculture and resource Management Council of Australia and New Zealand (ARMCANZ). It has been adopted by Standards Australia under an accreditation agreement with ARMCANZ.
Edition : 1st
File Size : 1 file , 1000 KB
ISBN(s) : 0733747388
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 72
Product Code(s) : 10122260, 10122266, 10122278
Published : 01/01/2002

History

AS 4696:2023
Published Date: 03/31/2023
Hygienic production and transportation of meat and meat products for human consumption
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AS 4696-2007
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AS 4696-2002
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AS 4462-1997
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AS 4460-1997
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