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DANSK DS/EN ISO 12099 PDF

DANSK DS/EN ISO 12099 PDF

Name:
DANSK DS/EN ISO 12099 PDF

Published Date:
09/25/2017

Status:
[ Active ]

Description:

Animal feeding stuffs, cereals and milled cereal products – Guidelines for the application of near infrared spectrometry (ISO 12099:2017)

Publisher:
Dansk Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
dansk-ds-en-iso-12099_2649053
Choose Document Language:
27.00 €
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SAME AS ISO 12099

ISO 12099:2017 gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch and crude fibre and parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products. The determinations are based on spectrometric measurement in the near infrared spectral region.


Edition : 17
File Size : 1 file , 1.8 MB
Number of Pages : 42
Product Code(s) : DS-041, DS-041
Published : 09/25/2017

History

DANSK DS/EN ISO 12099
DANSK DS/EN ISO 12099
Published Date: 09/25/2017
Animal feeding stuffs, cereals and milled cereal products – Guidelines for the application of near infrared spectrometry (ISO 12099:2017)
27.00 €
DANSK DS/EN ISO 12099
DANSK DS/EN ISO 12099
Published Date: 07/21/2010
Animal feeding stuffs, cereals and milled cereal products – Guidelines for the application of near infrared spectrometry
27.00 €

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