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DANSK DSF/FPREN ISO 21187 PDF

DANSK DSF/FPREN ISO 21187 PDF

Name:
DANSK DSF/FPREN ISO 21187 PDF

Published Date:

Status:
[ Draft-Obsolete ]

Description:

Milk – Quantitative determination of microbiological quality – Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO/FDIS 21187:2020)

Publisher:
Dansk Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
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$12
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DRAFT * W/D S/S BY DS/EN ISO 21187

This document gives guidelines for the establishment of a conversion relationship between the results of an alternative method and an anchor method, and its verification for the quantitative determination of the microbiological quality of milk. NOTE – The conversion relationship can be used (1) to convert results from an alternative method to the anchor basis or (2) to convert results/limits, expressed on a anchor basis, to results in units of an alternative method.


Edition : 20
File Size : 1 file , 1.4 MB
Number of Pages : 30
Product Code(s) : DSF-021, DSF-021

History

DANSK DSF/FPREN ISO 21187
DANSK DSF/FPREN ISO 21187
Published Date:
Milk – Quantitative determination of microbiological quality – Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO/FDIS 21187:2020)
$12
DANSK DSF/PREN ISO 21187
DANSK DSF/PREN ISO 21187
Published Date:
Milk – Quantitative determination of bacteriological quality – Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO/DIS 21187:2019)
$12
DANSK DS/EN ISO 21187
DANSK DS/EN ISO 21187
Published Date: 03/16/2021
Milk – Quantitative determination of microbiological quality – Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO 21187:2021)
$22.5
DANSK DS/EN ISO 21187
DANSK DS/EN ISO 21187
Published Date: 11/02/2005
Milk – Quantitative determination of bacteriological quality – Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results
$19.2

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