DIN 18865-4 PDF

Name:
DIN 18865-4 PDF

Published Date:
02/01/2001

Status:
Active

Description:

Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

File Size :	1 file
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	12
Product Code(s) :	9116441, 9116441
Published :	02/01/2001

History

DIN 18865-4

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Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated - Requirements and testing

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DIN 18865-4

Published Date: 02/01/2001

Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated

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