Name:
ISO 11816-1:2013 PDF
Published Date:
11/01/2013
Status:
Active
ISO 11816-1|IDF 155-1:2013 specifies a fluorimetric method for the determination of alkaline phosphatase (ALP, EC 3.1.3.1) activity in raw and heat-treated whole milk, semi-skimmed milk, skimmed milk and flavoured milks. This method is applicable to milk and milk-based drinks from cows, sheep and goats. It is also applicable to milk powder after reconstitution.
The instrument can read activities up to 7 000 milliunits per litre (mU/l). If the activity is higher than 7 000 mU/l, it is diluted with alkaline phosphatase-free milk so as to obtain a measurement not higher than 7 000 mU/l.
| File Size : | 1 file , 490 KB |
| Note : | This product is unavailable in Ukraine, Russia, Belarus |
| Published : | 11/01/2013 |
| Same As : | ISO 11816-1:2013 |