ISO 2291:1980 PDF

Name:
ISO 2291:1980 PDF

Published Date:
12/01/1980

Status:
Active

Description:

Cocoa beans -- Determination of moisture content (Routine method)

Publisher:
International Organization for Standardization

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

The principle of the method consists in drying of the product for 16 h in a ventilated oven controlled at 103 °C, after previous crushing.

File Size :	1 file , 450 KB
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	2
Published :	12/01/1980

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