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ISO 23349:2020 PDF

ISO 23349:2020 PDF

Name:
ISO 23349:2020 PDF

Published Date:
02/01/2020

Status:
Active

Description:

Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols

Publisher:
International Organization for Standardization

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$58.2
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ISO 23349:2020 specifies a reference method for the determination of free sterols/stanols and steryl/stanol esters (0,1 % to 97 % mass fraction) in foods and dietary supplements containing added phytosterols and in phytosterol food additive concentrates.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document. This method does not apply to matrices that contain rice bran oil at concentrations of more than 20 % due to possible interferences in the gas chromatogram.


Edition : 1st
File Size : 1 file , 4.2 MB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 38
Published : 02/01/2020
Same As : ISO 23349:2020

History

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