ISO 959-2:1998 PDF

ISO 959-2:1998 PDF

Name:
ISO 959-2:1998 PDF

Published Date:
05/01/1998

Status:
Active

Description:

Pepper (Piper nigrum L.), whole or ground -- Specification -- Part 2: White pepper

Publisher:
International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

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Choose Document Language:
$24.3
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This part of ISO 959 specifies requirements for white pepper (Piper nigrum L.) (see ISO 676), whole or ground, at the following commercial stages:

  • semi-processed (SP);
  • processed (P).

When the term “white pepper” is used alone, it means that the specification applies to both types described, without distinction.

This part of ISO 959 is not applicable to white pepper categories called “light”.

Recommendations relating to storage and transport conditions are given in annex B.


File Size : 1 file , 37 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 9
Published : 05/01/1998

History


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