Low prices! Originals & Translations! Save your budget and time!
ONLINENORMS: Online Standards Store
Click View Shopping Cart
  1. Home
  2. NSF
  3. NSF 61-2011 Addendum PDF

NSF 61-2011 Addendum PDF

NSF 61-2011 Addendum PDF

Name:
NSF 61-2011 Addendum PDF

Published Date:
03/05/2012

Status:
Active

Description:

Addendum: Drinking Water System Components - Health Effects

Publisher:
NSF

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$15
Need Help?
This Standard establishes minimum health effects requirements for the chemical contaminants and impurities that are indirectly imparted to drinking water from products, components, and materials used in drinking water systems. This Standard does not establish performance, taste and odor, or microbial growth support requirements for drinking water system products, components, or materials.
ANSI : ANSI Approved
File Size : 1 file , 1 MB
Note : This product is unavailable in Ukraine, Belarus, Russia
Number of Pages : 58
Published : 03/05/2012

History

Related products

Best-Selling Products

NS-ISO 1000:1992
NS-ISO 1000:1992
Published Date: 12/18/1996
SI units and recommendations for the use of their multiples and of certain other units
NS-ISO 10001:2007
NS-ISO 10001:2007
Published Date: 05/01/2014
Quality management — Customer satisfaction — Guidelines for codes of conduct for organizations
NS-ISO 10001:2018
NS-ISO 10001:2018
Published Date: 02/01/2019
Quality management — Customer satisfaction — Guidelines for codes of conduct for organizations
NS-ISO 10002:2004
NS-ISO 10002:2004
Published Date: 08/10/2004
Quality management - Customer satisfaction - Guidelines for complaints handling in organizations
NS-ISO 10002:2014
NS-ISO 10002:2014
Published Date: 07/01/2015
Quality management — Customer satisfaction — Guidelines for complaints handling in organizations
NS-ISO 10002:2018
NS-ISO 10002:2018
Published Date: 02/01/2019
Quality management — Customer satisfaction — Guidelines for complaints handling in organizations