3A 38-00 PDF

Name:
3A 38-00 PDF

Published Date:
08/01/1980

Status:
Active

Description:

Cottage Cheese Vats

Publisher:
3-A Sanitary Standards

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

English Description: These standards cover the sanitary aspects of open top-type vats used in the batch production of cottage cheese curd.

Spanish Description: Estas normas cubren los aspectos sanitarios de las tanques del tipo abierto utilizados en la produccion por lotes de queso fresco cuajado.

Published :

08/01/1980

History

3A 38-01

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Open Cheese Vats and Tables

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3A 38-00

Published Date: 08/01/1980

Cottage Cheese Vats

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