The objective of this study was to investigate the effect of different
strategies of tap water handling in the home on the resulting concentrations of the two main
species of chlorinated disinfection byproducts (DBPs): THMs and HAAs. The study focuses on the impact of tap water
storage and refrigeration preceded by boiling or domestic filtration on concentrations of
chlorinated DBPs. The investigation is based on a protocol that considers the handling of
several samples of tap water collected at different moments during the summer season
and at various locations within the distribution system. Includes 3 references, figures.
| Edition : | Vol. - No. |
| File Size : | 1
file
, 210 KB |
| Note : | This product is unavailable in Ukraine, Russia, Belarus |
| Number of Pages : | 6 |
| Published : | 11/01/2005 |
