DIN 10113-1 PDF

Published Date: 02/01/2023

Horizontal method for the determination of surface colony count and detection of specific microorganisms on fitment and utensils along the food chain - Part 1: Swab method

Published Date: 08/01/2022

Draft Document - Horizontal method for the determination of surface colony count and detection of specific microorganisms on fitment and utensils along the food chain - Part 1: Swab method

Published Date: 05/01/2020

Draft Document - Determination of surface colony count on fitment and utensils along the food chain - Part 1: Quantitative and semi-quantitative swab method

Published Date: 07/01/1997

Determination of surface colony count on fitment and utensils in foodareas - Part 1: Quantitative swab method

Published Date: 05/01/2013

Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella

Published Date: 08/01/2013

Microbiology of food and animal feed - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 2: Enumeration by a miniaturized most probable number technique (ISO/TS 6579-2:2012); German version CEN ISO/TS 6579-2:2012

Published Date: 05/01/2019

Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01)

Published Date: 09/01/2017

Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017)

Published Date: 01/01/1996

Published Date: 04/01/1996