DIN EN ISO 6887-2 PDF

Published Date: 07/01/2017

Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2017)

Published Date: 01/01/2014

Draft Document - Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO/DIS 6887-2:2013); German version prEN ISO 6887-2:2013

Published Date: 01/01/2004

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2003)

Published Date: 09/01/1974

Medical instruments; needle holder Mathieu's with inside catch

Published Date: 01/01/2003

Medical microbiology - Diagnosis of infectious diseases in serology and molecular biology - Part 62: Polymerase chain reaction (PCR); Special requirements for the detection of nucleic acid sequences of the mycobacterium tuberculosis complex (MTC)

Published Date: 01/01/2005

Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures

Published Date: 03/01/2022

Medical devices - Information to be supplied by the manufacturer (ISO 20417:2021, Corrected version 2021-12)

Published Date: 01/01/1992

Published Date: 12/01/2004

Published Date: 06/30/2008