ISO 1841-1:1996 PDF

ISO 1841-1:1996 PDF

Name:
ISO 1841-1:1996 PDF

Published Date:
07/01/1996

Status:
Active

Description:

Meat and meat products -- Determination of chloride content -- Part 1: Volhard method

Publisher:
International Organization for Standardization

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

Gives a method for the determination of the chloride content of meat and meat products, including poultry, with sodium chloride contents equal to or greater than 1,0 % (m/m).

File Size :	1 file , 800 KB
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	4
Published :	07/01/1996
Same As :	ISO 1841-1:1996

History

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