Methods of test for meat and meat products-Determination of chloramphenicol content (liquid chromatographic method)
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Methods of test for meat and meat products-Determination of starch and glucose contents (enzymatic method)
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Methods of test for meat and meat products. Determination of nitrogen content
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Methods of test for meat and meat products-Determination of nitrogen content (reference method)
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Methods of test for meat and meat products-Determination of total fat content
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Methods of test for meat and meat products-Determination of free fat content
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Methods of test for meat and meat products-Determination of free fat content
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Methods of test for meat and meat products-Determination of chloride (reference method)
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Methods of test for meat and meat products-Determination of nitrate content
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Methods of test for meat and meat products-Measurement of pH
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