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ISO 13493:1998 PDF

ISO 13493:1998 PDF

Name:
ISO 13493:1998 PDF

Published Date:
09/01/1998

Status:
Active

Description:

Meat and meat products -- Determination of chloramphenicol content -- Method using liquid chromatography

Publisher:
International Organization for Standardization

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
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Choose Document Language:
$21.9
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This International Standard specifies a liquid chromatographic method for the determination of the chloramphenicol content of the muscle tissue of meat, including poultry.

The method is suitable for the determination of chloramphenicol contents greater than 6,5 μg/kg.

Test samples which have deteriorated cannot be analysed with this method.


File Size : 1 file , 58 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 8
Published : 09/01/1998
Same As : ISO 13493:1998

History

ISO 13493:2021
ISO 13493:2021
Published Date: 09/01/2021
Meat and meat products - Determination of chloramphenicol content - Reference method
$37.2
ISO 13493:1998
ISO 13493:1998
Published Date: 09/01/1998
Meat and meat products -- Determination of chloramphenicol content -- Method using liquid chromatography
$21.9

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