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BS EN 203-1:2014 PDF

BS EN 203-1:2014 PDF

Name:
BS EN 203-1:2014 PDF

Published Date:
04/30/2016

Status:
Active

Description:

Gas heated catering equipment-General safety rules

Publisher:
British-Adopted European Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$119.634
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Cross References:
EN 88
EN 125
EN 126
EN 161
EN 257
EN 298
EN 437:2003+A1:2009
EN 1106
EN 10226-1
EN 10226-2
EN 60335-1:2002
IEC 60335-1:2001
EN 60335-2-102
IEC 60335-2-102
EN 60730-2-9
IEC 60730-2-9
EN ISO 228-1
ISO 228-1
ISO 301
CEN/TR 1749
EN 297
EN 1443
EN 1856-1
EN 60204-1
IEC 60204-1
EN 60730-2-1
IEC 60730-2-1
EN ISO 3166-1
ISO 3166-1


All current amendments available at time of purchase are included with the purchase of this document.
File Size : 1 file , 1.7 MB
ISBN(s) : 9780580939204, 9780580777684
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 86
Product Code(s) : 30340038, 30340038, 30258148
Published : 04/30/2016

History

BS EN 203-1:2021
BS EN 203-1:2021
Published Date: 02/09/2022
Gas heated catering equipment-General safety requirements
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BS EN 203-1:2014
BS EN 203-1:2014
Published Date: 04/30/2016
Gas heated catering equipment-General safety rules
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BS 12/30258147 DC
BS 12/30258147 DC
Published Date: 04/10/2012
BS EN 203-1. Gas heated catering equipment. General safety rules
BS EN 203-1:2005+A1:2008
BS EN 203-1:2005+A1:2008
Published Date: 07/31/2008
Gas heated catering equipment-General safety rules
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BS 5314-10:1982
BS 5314-10:1982
Published Date: 07/31/1987
Specification for gas heated catering equipment.-Heated rinsing sinks
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BS 5314-3:1976
BS 5314-3:1976
Published Date: 07/31/1987
Specification for gas heated catering equipment-Grillers and toasters
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BS 5314-1:1976
BS 5314-1:1976
Published Date: 07/31/1987
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